A Safe and Just Return to Work
Many BCTGM members have worked throughout the COVID-19 pandemic to provide foods and snacks for North American families, while others have had hours reduced or had their plant temporarily closed. As states make plans for re-opening the economy, officials must remember that workers who have risked exposure to a deadly disease during this pandemic will never return to the same, old “normal”. The National Council for Occupational Safety and Health (National COSH), has released a report...