031: Meet Darrell Copeland, Hostess Local 84 and Asst. Chief Shop Steward Michael Wilson
Representing manufacturing, production, maintenance and sanitation workers in the baking, confectionery, tobacco and grain milling industries.
bctgm, bakers union, tobacco union, candy union, food workers, food workers union, grain millers, grain millers union, mondelez, nabisco, snack union,
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031: Meet Darrell Copeland, Hostess Local 84 and Asst. Chief Shop Steward Michael Wilson
Category
Leadership, Organizing, Podcast
Southern Region International Rep. Darrell Copeland has been working with Hostess members in Georgia to improve union involvement in their plant, which operates in a Right-to-Work-for-Less state.
In this two-part episode, Copeland takes us through his personal journey as an emerging leader in the BCTGM – and then teams up with Local 84 Asst. Chief Shop Steward Michael Wilson to explain how they are strengthening the workersโ bargaining power at Hostess Brands.
