International President Anthony Shelton Appointed to the AFL-CIO Executive Council
Representing manufacturing, production, maintenance and sanitation workers in the baking, confectionery, tobacco and grain milling industries.
bctgm, bakers union, tobacco union, candy union, food workers, food workers union, grain millers, grain millers union, mondelez, nabisco, snack union,
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18 Jun International President Anthony Shelton Appointed to the AFL-CIO Executive Council

Posted at 13:36h in AFL-CIO, International Union, President Anthony L. Shelton, Press by

Washington D.C. June 20 – On June 17, the Executive Council of the AFL-CIO appointed BCTGM International President Anthony L. Shelton as a Vice President on the Council.

In accepting the appointment, Shelton thanked AFL-CIO President Richard Trumka and members of the Executive Council for the “tremendous honor”.

“My father was a 62-year member of the BCTGM and served as a member of our International’s General Executive Board. I wish he were alive to share this honor with me. I intend to represent the BCTGM on this Council with the same commitment as my predecessors John DeConcini, Frank Hurt and David Durkee. I look forward to working with all of you to advance the mission of the AFL-CIO,” concluded Shelton.

The AFL-CIO Executive Council is comprised of the three top officers of the Federation and 55 vice presidents. These democratically elected officials represent the 12.5 million members of AFL-CIO affiliated unions and are responsible for guiding the work of the Federation.

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