Local 3 Organizes Three New Bakeries In NYC
Representing manufacturing, production, maintenance and sanitation workers in the baking, confectionery, tobacco and grain milling industries.
bctgm, bakers union, tobacco union, candy union, food workers, food workers union, grain millers, grain millers union, mondelez, nabisco, snack union,
999
post-template-default,single,single-post,postid-999,single-format-standard,bridge-core-2.5.9,qode-page-transition-enabled,ajax_fade,page_not_loaded,,qode-title-hidden,qode-theme-ver-24.4,qode-theme-bridge,disabled_footer_bottom,qode_header_in_grid,wpb-js-composer js-comp-ver-7.9,vc_responsive,elementor-default,elementor-kit-9096

09 Mar Local 3 Organizes Three New Bakeries In NYC

Posted at 13:10h in Organizing by

The New York City area is renowned for pastries, cakes, biscuits, cookies, breads and other baked goods made by unionized BCTGM Master Journeymen Bakers. The ranks of these talented union bakers just grew as BCTGM Local 3 ( Long Island City, NY) has organized three new bakeries. BCTGM Vice President Art Montminy reports the newly organized bakeries are Gertel Uptown Bake Shop located in New York City, Reisman Wholesale Bakery located in Brooklyn and Zomick’s Wholesale Baking located in Cederhurst. Montminy credits BCTGM Local 3 President Narciso Martus and Organizer Joe Rodriquez for the successful campaigns.

Montminy also reported that BCTGM Local 102 ( Ozone Park, NY) has successfully organized the warehouse workers and drivers at Pumpernickel Express in Montville, N.J. Credit was given to BCTGM Local 102 Financial Secretary & Business Agent Ray Aquilino.

Congratulations to BCTGM Local 3 and BCTGM Local 102 for these successful organizing campaigns!

Print page